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In Guadalajara, Mexico, a family was exposed as scammers after they were caught on surveillance video planting a cockroach on their plates at Puerto Chale restaurant. The family, including a blonde woman who has since been dubbed “Lady Cucaracha” (Cockroach Lady), was seen enjoying a meal before the woman discreetly took a small container from her purse and emptied its contents— a cockroach— onto their dishes. She then used a fork to ensure the bug was visible on the plate.

Feigning disgust and outrage, the family called over a waiter and demanded that the restaurant not charge them for their meal due to the “unsanitary” discovery. Despite having a strict hygiene policy, the restaurant complied to avoid a scene. However, after the family left with all their food packed, the staff reviewed the security footage and realized the entire incident had been premeditated.

The restaurant shared the video on social media, warning others about the scam. The clip quickly went viral, leading other users to come forward with stories of the same family using similar tactics to get free meals at various restaurants in Guadalajara. The incident has drawn widespread attention, with the family, especially the matriarch, becoming notorious online for fraudulent behavior. Puerto Chale released a statement reiterating their commitment to food hygiene and expressing disappointment over being deceived in such a manner.

Cockroach Scam in Restaurant: Family Caught Planting Insect

The family, whose actions seem like something from a comedy sketch with no less than a dozen incredible plots, were literally caught in the act of defrauding a local restaurant. Their deceit? A cockroach deliberately put into the food to get out of payment of the bill.

The situation that should have remained as a normal dinner rapidly changed to an untypical event. When most of the food was eaten, a family member suddenly cried out that a live cockroach was climbing into the dish. The scene was set for an increase in the volume of voices. A written complaint was made. People took pictures. Requests for compensation were made.

At a first look, the incident was a classical story of a restaurant staff negligence. However, employees were not sure. The way things happened (especially the desserts that were left untouched) made them feel suspicious.

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